Bank Thiti Opens Up About Building His Career: Packed Schedule Managing Three Coffee Shop Branches, Happy 5-Year Relationship with Pimthana, Not Ready for Marriage Yet, Wants to Secure His Future First
Young Thai actor Bank Thiti opens up about balancing his booming entertainment career with managing three coffee shop branches across Thailand. Despite a packed schedule and admitting the business hasn't yet broken even, Bank remains committed with strong support from family and his five-year girlfriend Pimthana, though he says he's not ready for marriage yet as he prioritizes building financial stability.
Both Bank Thiti's entertainment career and business operations are running at full throttle with no breaks. The young actor currently has a packed queue of film and television projects while managing a coffee shop business that has expanded to three branches. Though he admits it's tiring and hasn't returned his investment yet, he perseveres with support from family, his sister, and girlfriend Pimthana. Bank recently spoke at the GDH "Growing Together" concert rehearsal about his work, business, and love life.
How are things going right now? "It's pretty chaotic these days. I have two filming projects ongoing. There were projects from last year and this year has quite a lot as well—both films and series. I'm getting characters that involve deception and manipulation. After playing a charming con artist, we picked up some tricks."
Your youthful appearance hasn't held you back? "Actually, there might be some roles I can't take because they want someone more mature. What I can do is hit the gym to bulk up my physique."
Will we see a more cunning side of Bank in these two projects? "A bit older, playing a detective doing investigations. I think it changes with the times. As I mature, I get more diverse roles. It's challenging because the characters are further from my real personality. I've taken more acting classes to gain experiences I can use on set. I feel like this is a profession I genuinely love. I enjoy it all the time."
Don't you only take good guy roles anymore? "I do take them. Cunning exists even in good people. It's cleverness in surviving in this era."
How's the coffee shop business? "We now have three branches. Khon Kaen is our first location. The other two are in Bangkok—on Rama 4 and the latest one at Marketplace Thonglor. Anyone free should stop by. It might not be booming, but it has potential to expand and give Bangkok customers a chance to try our creations."
Many businesses have shut down—how are you sustaining yours? "My secret is putting things on paper first. We calculate the return on investment and cost-benefit before we start investing in each branch. Everything has problems. Ours involve staff turnover and unexpected issues like managing large teams or ensuring consistent quality across branches."
Is managing people the hardest part? "It's actually pretty headache-inducing, but I'm lucky my sister supports and helps. She runs the entire business, though when I have new ideas or menu items, I consult with her."
Will you raise prices? "Not right now. If anything, we might lower them. When we first opened, we didn't have business savvy, so we just set prices arbitrarily without proper calculations. But after recalculating, we can actually reduce prices to make our products more accessible."
Can you survive an economy like this? "It definitely impacts us, but we try to balance things to reach consumers at price points they're comfortable with."
Are customer numbers increasing or decreasing? "It depends on the location. Khon Kaen is stable. When there are graduation ceremonies or concerts in Khon Kaen, we get much more traffic than usual. Some days are quieter though."
Do you have a chance to work the bar yourself since you studied barista? "I'm constantly making adjustments in the back. I still adjust dosage and choose syrups in the back. I don't stand at the bar as much as I did when we first started.